I love making these yummy ice pops during the summe time! They are very healthy (fruit, of course!) and so easy to make! You can use any fruit you would like. Feel free to take out fruits or add more fruits. These fruit ice pops are great for a sunny day or the beach!
Ingredients & Steps:
3/4 cup raspberries
3/4 cup chopped strawberries
1/2 cup chotted cantaloupe melon
1/2 cup chunk pineapple
3/4 cup seadless green grapes, cut in halves
1 1/2 to 2 cups apple, white grape, or cranberry juice (check the label for "100% fruit juice")
Wash and cut the fruit as described and place the fruit in interesting patterns into eight 3 oz. popsicle molds. Pour the juice of your choice into each mold to just barely cover the fruit, then place a popsicle stick in the center. Freeze until solid (about six hours).
ENJOY!!
*Picture and recipe is from www.seventeen.com*
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